About us


The Dunes Restaurant is a family owned business in Nags Head, NC. We are fast-paced, fun, and work like a team. As a 40+ year old restaurant, we are a favorite for locals and visitors alike! Join our team and help be apart of people's great experience and memories that spam family generations. We are a year round breakfast restaurant & a seasonal dinner(March to November)restaurant. We are looking for team players for part time immediate hire as well as full time for the busy season starting soon!


Primary


· Promote, work, and act in a manner consistent with the mission of The Dunes Restaurant.


-Greet guests when seated in your section and suggest drink options -take drink orders and serve while they review the menu


-Answer questions about menu items, beverages, and other restaurant functions and services


· Monitor and observe guests dining experience to ensure guests are satisfied with the food and service and respond promptly and courteously to correct any problems.


· Take food or beverages orders from guests.


· Explain to guests how various menu items are prepared, describing ingredients and cooking methods.


· Inform guests of menu changes and daily specials and make recommendations you genuinely feel your guests will enjoy.


· Enter guests’ food orders on a handheld device for transmittal to kitchen staff.


· Garnish and decorate dishes in preparation for serving.


· Serve food or beverages to guests.


· Describe and recommend bar drinks to guests.


· Check guests’ identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.


· Remove dishes from tables or counters and take them to kitchen for cleaning.


· Print and present to guests checks that itemize and total meal costs and sales taxes.


· Collect payments from guests.


· Thank guests for their visit and invite them to return.


· Assist host or hostess when needed by answering phones to take to-go orders, and by greeting, seating, and thanking guests.


· Roll silverware, set up drink stations or set up dining areas to prepare for the next shift or for large parties.


· Stock service areas with supplies such as coffee, food, tableware, and paper products.


· Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking and cleaning bathroom.


· Fill salt, pepper, sugar, cream, condiment, and napkin containers.


· Attend all scheduled employee meetings and offers suggestions for improvement.


· Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.


· Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.


Supplemental


· Provide guests with information about local areas, including giving directions.


Our work environment includes:


  • Flexible working hours
  • Lively atmosphere
  • Safe work environment
  • On-the-job training
  • Growth opportunities


Job Types: Full-time, Part-time, Seasonal


Pay: From $2.13 per hour


Benefits:


  • Employee discount
  • Flexible schedule


Ability to Commute:


  • Nags Head, NC 27959 (Required)


Ability to Relocate:


  • Nags Head, NC 27959: Relocate before starting work (Required)


Work Location: In person

Salary

USD 32,116 - 40,666 /yearly

Yearly based

Location

NC , United States Nags Head, NC, United States

Job Overview
Job Posted:
1 month ago
Job Expire:
2 weeks from now
Job Type
Full-Time
Job Role
Cook

Share This Job:

Location

NC , United States Nags Head, NC, United States